fbpx Skip to content

CVap® Cooking Processes

Probe Cooking

Probe cooking eliminates guesswork and simplifies the cooking process.

Staging

CVap® Staging Is Sous Vide Re-Engineered.

Overnight Cooking

CVap® really is your extra hand in the kitchen.

Retherming

Ideal where speed and food quality are priorities.

Braising

CVap® ovens are da’ bomb at braising.

Steaming

CVap® ovens can be utilized as giant steamers.

Proofing

CVap® technology’s precision makes it ideal for proofing.

Automatic Hold

Say goodbye to babysitting ovens to prevent overcooking.

Sous Vide

CVap ovens offer all the advantages and precision of sous vide.

Baking

CVap ovens are ideal for baking many different breads and pastries.

Poaching

Heated, precisely controlled water vapor takes the place of the poaching bath.

Stewing

The use of moisture in stewing makes CVap ovens perfect for the job.

Smoking

Did you know your CVap oven could double as a smoker?

Holding

You can cook, and hold, in the same footprint!