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  • Foodservice Equipment
    • Commercial Cooking
      • CVap® Heated Holding Cabinets
      • CVap® Cook and Hold Ovens
      • CVap® Retherm Ovens
      • CVap® Hold and Serve Warming Drawers
      • CVap® Options and Accessories
    • Commercial Frying
      • Collectramatic Pressure Fryers
      • Filter
      • Fryer Parts and Accessories
  • About Us
    • Why We Do What We Do
    • Team Members
    • Our History
  • support
    • Technical Support
    • Legacy Model Support
    • FAQ
    • Resources
      • Owner’s Manuals
      • Spec Sheets
      • AutoCad Files
      • Revit Files
    • Parts and Supplies
      • Parts and Supplies
      • Parts Instruction Kits
    • Firmware & Presets
      • Firmware Updates
      • Factory Presets
      • CVap Programming
    • Warranty Information
      • Warranty Information
      • Warranty Registration
    • Terms and Conditions
  • Education Center
    • Brochures and Catalogs
    • Consultant Corner
    • Blog
    • Videos
    • Winston Foodservice Events
    • What Makes CVap® Technology Great?
      • Higher Yields
      • HACCP Records
      • Wireless Programming
      • Staffing Shortage Solutions
      • Serving Time
      • Consistent Quality
      • Repeatable Results
      • Ventless
      • Mobility
      • Delayed Start
    • Cvap® Cook and Hold Processes
      • Probe Cooking
      • Staging
      • Overnight Cooking
      • Retherming
      • Braising
      • Steaming
      • Proofing
      • Automatic Hold
      • Sous Vide
      • Baking
      • Poaching
      • Stewing
      • Roasting
      • Blanching
      • Smoking
      • Holding
  • View Quote
  • Contact Us
Menu
  • Foodservice Equipment
    • Commercial Cooking
      • CVap® Heated Holding Cabinets
      • CVap® Cook and Hold Ovens
      • CVap® Retherm Ovens
      • CVap® Hold and Serve Warming Drawers
      • CVap® Options and Accessories
    • Commercial Frying
      • Collectramatic Pressure Fryers
      • Filter
      • Fryer Parts and Accessories
  • About Us
    • Why We Do What We Do
    • Team Members
    • Our History
  • support
    • Technical Support
    • Legacy Model Support
    • FAQ
    • Resources
      • Owner’s Manuals
      • Spec Sheets
      • AutoCad Files
      • Revit Files
    • Parts and Supplies
      • Parts and Supplies
      • Parts Instruction Kits
    • Firmware & Presets
      • Firmware Updates
      • Factory Presets
      • CVap Programming
    • Warranty Information
      • Warranty Information
      • Warranty Registration
    • Terms and Conditions
  • Education Center
    • Brochures and Catalogs
    • Consultant Corner
    • Blog
    • Videos
    • Winston Foodservice Events
    • What Makes CVap® Technology Great?
      • Higher Yields
      • HACCP Records
      • Wireless Programming
      • Staffing Shortage Solutions
      • Serving Time
      • Consistent Quality
      • Repeatable Results
      • Ventless
      • Mobility
      • Delayed Start
    • Cvap® Cook and Hold Processes
      • Probe Cooking
      • Staging
      • Overnight Cooking
      • Retherming
      • Braising
      • Steaming
      • Proofing
      • Automatic Hold
      • Sous Vide
      • Baking
      • Poaching
      • Stewing
      • Roasting
      • Blanching
      • Smoking
      • Holding
  • View Quote
  • Contact Us
Menu
  • Foodservice Equipment
    • Commercial Cooking
      • CVap® Heated Holding Cabinets
      • CVap® Cook and Hold Ovens
      • CVap® Retherm Ovens
      • CVap® Hold and Serve Warming Drawers
      • CVap® Options and Accessories
    • Commercial Frying
      • Collectramatic Pressure Fryers
      • Filter
      • Fryer Parts and Accessories
  • About Us
    • Why We Do What We Do
    • Team Members
    • Our History
  • support
    • Technical Support
    • Legacy Model Support
    • FAQ
    • Resources
      • Owner’s Manuals
      • Spec Sheets
      • AutoCad Files
      • Revit Files
    • Parts and Supplies
      • Parts and Supplies
      • Parts Instruction Kits
    • Firmware & Presets
      • Firmware Updates
      • Factory Presets
      • CVap Programming
    • Warranty Information
      • Warranty Information
      • Warranty Registration
    • Terms and Conditions
  • Education Center
    • Brochures and Catalogs
    • Consultant Corner
    • Blog
    • Videos
    • Winston Foodservice Events
    • What Makes CVap® Technology Great?
      • Higher Yields
      • HACCP Records
      • Wireless Programming
      • Staffing Shortage Solutions
      • Serving Time
      • Consistent Quality
      • Repeatable Results
      • Ventless
      • Mobility
      • Delayed Start
    • Cvap® Cook and Hold Processes
      • Probe Cooking
      • Staging
      • Overnight Cooking
      • Retherming
      • Braising
      • Steaming
      • Proofing
      • Automatic Hold
      • Sous Vide
      • Baking
      • Poaching
      • Stewing
      • Roasting
      • Blanching
      • Smoking
      • Holding
  • View Quote
  • Contact Us

    Brochures and Catalogs

    This page is the place to go for the latest in Winston’s brochures, catalogs, and other literature. You can find brochures and catalogs (of course), as well as flyers, infographics, equipment comparisons, guidelines, and more. We update frequently, so make sure to check back here often.

    Please note, files are low-res, digital versions. See your Winston rep for print-ready POS materials.

    Brochures  |  Feature Sheets  |  Guidelines  |  Warranty

    Brochures

    Winston Foodservice Product Brochure
    Winston Foodservice Brochure
    school brochure
    CVap® School Brochure
    Healthcare Brochures and Catalogs
    Winston Healthcare Brochure
    CVap brochure
    Winston CVap Brochure
    CVap staging brochure
    CVap Staging Brochure
    Collectramatic Fryer Brochure
    Collectramatic® Brochure
    CVap technology brochure
    CVap Technology Made Simple
    Holding Drawer Sheet
    CVap Holding Drawers

    Feature Sheets

    Winston Foodservice Brochures and Catalogs Hoodless
    Winston Hoodless Intertek Flyer
    CVap® Holding for Schools
    Winston School Infographic
    Collectramatic Fryer Infographic
    CVap Eqivalents
    CVap Equipment Comparison
    Foodservice Brochures and Catalogs
    CVap Capacities
    Brochures and Catalogs FlipDoor
    CVap Flip Door Features
    Brochures and Catalogs Transport Kit 4
    CVap Transport Kit Features
    International Power Configuration
    International Power Configuration

    CVap and Collectramatic Guidelines

    HOV Holding Cabinets Guidelines Cover
    CVap HOV Holding Cabinet Guidelines
    CHV Cook and Hold Oven Guidelines Cover
    CVap CHV Cook and Hold Oven Guidelines
    RTV Retherm Oven Guidelines
    CVap RTV Retherm Oven Guidelines
    HBB Hold and Serve Guidelines thump
    CVap HBB Hold and Serve Drawer Guidelines
    guidelines-fryer-feature
    Collectramatic Fryer Guidelines

    CVap Quick Guides

    HOV Holding Cabinet Guidelines
    CVap HOV Holding Cabinet Quick Guide
    CHV Guidelines
    CVap CHV Cook and Hold Oven Quick Guide
    Brochures and Catalogs RTV Guidelines
    CVap RTV Retherm Oven Quick Guide
    Food Thermoisturization Chart
    CVap Food Thermoisturization Chart

    Warranty and Trade Up Program Information

    school extended warranty program
    Extended Equipment Warranty Program for Schools
    Trade Up and Save Flyer
    Winston Trade-up and Save Flyer
    warranty registration
    Manufacturer's Warranty Registration
    WF logo

    Since 1969 Winston Foodservice has manufactured the best commercial foodservice equipment in the industry. Winston’s CVap® and Collectramatic® equipment are known for producing precise, repeatable results in kitchens worldwide. From schools to chains, to healthcare, to fine dining; you’ll find us wherever good food is served.

    COOKING AND HOLDING

    • CVap® Heated Holding Cabinets
    • CVap® Cook and Hold Ovens
    • CVap® Retherm Ovens
    • CVap® Hold and Serve Warming Drawers
    • What Makes CVap® Technology Great?
    • Cvap® Cook and Hold Processes
    • CVap® Heated Holding Cabinets
    • CVap® Cook and Hold Ovens
    • CVap® Retherm Ovens
    • CVap® Hold and Serve Warming Drawers
    • What Makes CVap® Technology Great?
    • Cvap® Cook and Hold Processes

    FRYING

    • Collectramatic Pressure Fryers
    • Filter
    • KFCFryers.com
    • Collectramatic Pressure Fryers
    • Filter
    • KFCFryers.com

    EDUCATION CENTER

    • Brochures and Catalogs
    • FAQ
    • About Us
    • Covid-19
    • Brochures and Catalogs
    • FAQ
    • About Us
    • Covid-19

    SUPPORT

    • Technical Support
    • Parts-Supplies
    • Warranty Information
    • CVap Programming
    • Terms and Conditions
    • Technical Support
    • Parts-Supplies
    • Warranty Information
    • CVap Programming
    • Terms and Conditions
    CONTACT US
    • Winston Industries
    • Win2uit
    • Winston Manufacturing
    • Site Map
    • Privacy Policy
    • Careers
    • Winston Industries
    • Win2uit
    • Winston Manufacturing
    • Site Map
    • Privacy Policy
    • Careers
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