chicken wings

chicken recipes

Essential Commercial Kitchen Equipment Needed for Chicken Recipes

Chicken is a ubiquitous protein. The average American consumes over 100 pounds annually. In an increasingly health-conscious world, chicken is considered healthier than most red meat. If you’re a foodservice operator (or planning to be), you should consider expanding chicken options on your menu. Chicken is nutrient-dense, relatively inexpensive (at the moment), and can be …

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staged wings

Staged Wings in CVap Oven

Staged wings cook perfectly and juicy in less than eight minutes. Chicken wings in CVap® save time and labor, and taste great. Cooked and held in a CVap oven, they can be fried quickly for prompt service. View all Videos Subscribe to our YouTube channel for informative CVap videos and more. Find more staged wings …

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asian-style wings

Asian-Style Wings

Staging Asian-style wings was the perfect way to prepare a quick demo for local American Culinary Federation members. When you stage wings before frying, it shortens the cooking process and results in a juicier and tastier chicken wing.  First, prepare your Asian-style marinade: 3 cloves garlic, minced 2 tablespoons minced fresh ginger root 3/4 cup …

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korean chicken wings

CVap Korean Chicken Wings

Create a big demand for chicken wings by serving this sweet and spicy take on the beloved wings. This recipe came to us from chefs John McCarthy and Ben Freemole. These accomplished chefs developed this dish at The Crimson Sparrow in Hudson, New York. Although the restaurant has since closed, chefs McCarthy and Freemole have …

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