fbpx Skip to content

Pressure Frying 101 from Winston Foodservice

How do fast food restaurants fry chicken so quickly? They do it under pressure! And no fryer is better than Collectramatic® – a workhorse designed for a fried chicken legend.
No matter what language you speak, fried chicken is delicious. Here’s the video with translated subtitles.
Arabic (عربى)
Canadian French (français canadien)
Chinese (中文)
French (français)
Portuguese (português)
Spanish (español)
Do NOT follow this link or you will be banned from the site!