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staged wings

Staged Wings in CVap Oven

Staged wings cook perfectly and juicy in less than eight minutes. Chicken wings in CVap® save time and labor, and taste great. Cooked and held in a CVap oven, they can be fried quickly for prompt service. View all Videos Subscribe to our YouTube channel for informative CVap videos and more. Find more staged wings

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asian-style wings

Asian-Style Wings

Staging Asian-style wings was the perfect way to prepare a quick demo for local American Culinary Federation members. When you stage wings before frying, it shortens the cooking process and results in a juicier and tastier chicken wing.  First, prepare your Asian-style marinade: 3 cloves garlic, minced 2 tablespoons minced fresh ginger root 3/4 cup

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