LP46 Pressure Fryer
Winston’s Collectramatic LP46 Pressure Fryer features a 20-channel processor control and a patented cold zone to prevent cracklings from scorching and tainting your shortening. It allows up to 360 lbs. of chicken (or equivalent product) to be cooked between filtrations. The LP46 has a 4-head capacity (or 14 lbs of food product) and holds 64 lbs of shortening.
| Category: | High Efficiency Pressure Fryer |
| Size: | 61″ (open) x 20.2″ x 30″ |
| Capacity: | 4-head 14 Lbs product 64 lbs Cooking Oil |
| Ship Weight: | 190 Lbs/86 Kg |
| Circuit Amps | 50 (3 Phase/208V) 50 (3 Phase/240V) 60 (1 Phase/240V) |
Features
Operators using Collectramatic fryers can expect a consistent, evenly fried product every cook cycle without babysitting. Foods are perfectly cooked on the outside, moist, and delicious on the inside. Programmable microprocessor controls are easy to use and store cook times and temperatures for up to twenty products. The unique design, cold zone collector, and filtration technology make all-day cooking possible with little or no filtration. Flavor transfer is nearly eliminated, and shortening life is dramatically extended.
Collectramatic fryers are available in several configurations. Check out our entire fryer line here.
Want to learn the basics about pressure frying and Collectramatic fryers? Check out this fun video.
