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School Recipes – Waffles

Product:

Frozen waffles, any brand

Process:

Retherm (RTV)/Cook and Hold (CHV)
Cook Time: 20-25 Minutes
Vapor Temp: 170°F (77°C)
Air Temp: 350°F (177°C)

Holding Program
Holding Time: 1 Hour*
Vapor Temp: 150°F (66°C)
Air Temp: 170°F (77°C)

  1. Preheat CVap® Oven.
  2. Place frozen waffles on a perforated sheet pan, single layer with minimal spacing.

  3. Place the pan into the oven.
    Press ENTER.

  4. Remove pan from oven and use immediately or hold in a preheated CVap oven or holding cabinet.

Chef’s Tips

*The optimal holding time for this type of product is up to
1 hour. We do not recommend holding in the same oven. This limits cooking flexibility and risks overcooking by carryover heat.

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