Precision Temperature Cooking CEU Registration
Revisiting controlled vapor technology
how it stacks up vs other cooking methods.
To provide knowledge of precision temperature cooking techniques to consultants and future clients. Discussing the science and importance behind dialing in precise temperatures to garner ideal food textures, consistencies, and efficiencies. Discussing the differences in wet bulb vs. dry bulb. Understanding technologies and terminologies. Also to be covered, the performance and differences between cooking systems, showcasing innovative uses for cooking and holding equipment.