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Gary Wycoff

restaurant-professional-kitchen-equipment-PVF8WV2
Equipment of Tomorrow. Partnership of a Lifetime.
That's the Genius of Winston Foodservice.

Gary Wycoff

Western United States – Alaska, Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Utah, Washington, Wyoming

gdwycoff@winstonind.com  |  1 (801) 381-4959

History with Winston

A student of “the school of hard knocks,” Gary joined the Winston team in 2011. He’s right at home in a commercial kitchen, having a plethora of experience working for service companies, dealers, broadliners, and as a manufacturer’s rep.

A lifelong Utah resident, Gary plays a mean lead guitar, and enjoys outdoor activities with his family.

Gary harbors no fond memories of school lunches. “I used to pack my lunch.”