Customer Relations
1.800.234.5286
Order Parts

Winston for K12

Your workday is focused on lunchtime, and you need an oven that cooks large quantities fast. The CVap Retherm Oven is that oven. Our retherm ovens are set-and-forget. They’ll cook fast, then transition to an automatic hold. Pair them with a CVap Holding Cabinet, and you have a duo that offers unparalleled production. CVap began as a holding technology. That original design has evolved into a perfect high-tech cabinet for schools. Prepare food ahead of the rush – your CVap cabinet will keep it at the precise temperature you choose, without drying out or getting soggy. Serve the same quality, from the first meal to the last.

school nutrition guidelines

New USDA School Nutrition Guidelines: If You Own a CVap, You’re Already Ahead 

Blog, CVap, Winston for K12

Love ’em or hate ’em, the latest USDA school nutrition guidelines make one thing clear: school meals are shifting toward more whole foods, fewer ultra-processed items, and lower sodium without lowering expectations for quality.  A recent School Nutrition Association survey found most districts will need better equipment, stronger infrastructure, and more trained staff to get there. As SNA’s […]

New USDA School Nutrition Guidelines: If You Own a CVap, You’re Already Ahead  Read More »

Group of four children enjoying a healthy meal together at a cafeteria, smiling and sharing food, with colorful dishes visible in the foreground.

The Vital Importance of Supporting Child Nutrition in Schools

Blog, Winston for K12

Child nutrition is an issue that goes beyond our country’s school lunchrooms. Whether you have children or you don’t, child nutrition affects you. It’s a critical part of education that profoundly impacts students’ academic performance and physical and emotional well-being. As Whitney Houston once sang, “Children are our future.” Providing sufficient nutrition to today’s students

The Vital Importance of Supporting Child Nutrition in Schools Read More »

A close-up of a spoonful of hearty chili, featuring chunks of tomatoes, beans, and vegetables, with a rich, thick texture, served in a dark bowl.

Award-Winning Rainbow Vegan Chili

Blog, CVap, Winston for K12, Winston Recipes

A former chef with a strong competitive streak and a genuine passion for feeding people found the perfect challenge in a national recipe competition sponsored by Campbell’s Foodservice. The contest called for developing new dishes using selected Campbell’s Condensed Soups as key ingredients. Because the competition centered on healthcare foodservice, every entry had to balance

Award-Winning Rainbow Vegan Chili Read More »

Stainless steel commercial ovens displayed alongside a cheerful child, showcasing the versatility and appeal of modern kitchen equipment for baking and cooking.

2023 Winston SNF Equipment Grant

Blog, Winston for K12

The 2023 Winston Equipment Grant has been Announced! Congratulations to East Baton Rouge Parish School System in Baton Rouge, Louisiana! Winston’s CVap® technology has been helping schools improve student nutrition since the 1980s, improving food quality and safety. Winston Foodservice is proud to partner with the School Nutrition Foundation to donate up to $100,000 in CVap equipment

2023 Winston SNF Equipment Grant Read More »

Let’s Talk
close slider
Scroll to Top