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The Features of CVap® Series Equipment

The newest generation of CVap equipment builds on the rock-solid reputation of CVap technology. Since the 1980s, CVap technology has been giving unrivaled control over food quality. Our CVap products are now available in several different feature levels.

CVap Series 3

CVap Series 3 is a great entry-level unit  for CVap technology. Built to be economical, Series 3 doesn’t scrimp on features. Series 3 holding cabinets include:

  • Membrane Controls
  • Convection Fan
  • Low Voltage Operation
CVap Series 5

CVap Series 5 delivers serious performance. Available in holding cabinets, cook and hold ovens, and retherm ovens, the Series 5 includes fantastic features:

  • Capacitive Touch Controls
  • 8 Adjustable Preset Channels
  • Audio Port
  • HACCP Data Download
  • Convection Fan
CVap controls
CVap Series 7

CVap Series 7 is our top of the line. Built with brains and brawn, Series 7 is available in holding cabinets, cook and hold ovens, and retherm ovens. Series 7 will be the rock star in any commercial kitchen, and features:

  • Capacitive Touch Controls
  • 8 Adjustable Preset Channels
  • Audio Port
  • HACCP Data Download
  • Switchable Convection Fan
  • CVap Wireless Programming (via NFC or online app)
  • Food-probe Ready

How to Read Winston CVap Model Numbers

CVap Commercial Kitchen Equipment