Videos
Mike Hines Shares His Thoughts on CVap Equipment
Watch this video on YouTube Mike Hines Shares His Thoughts on CVap Equipment Mike Hines of Lexington, KY stopped by our booth at ANC19 in
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Videos
Tammy Posey is a CVap® Fan!
Watch this video on YouTube Tammy Posey is a CVap Cook and Hold Oven Fan! Tammy Posey, Cafeteria Manager for Lewis County Schools in Weston,
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CVap® Staging is Sous Vide Re-Engineered
Watch this video on YouTube CVap® Staging is Sous Vide Re-Engineered Sous vide cooking is great, but it has its drawbacks. Find out how CVap®
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Winston Foodservice Annual Equipment Grant
Watch this video on YouTube Winston Foodservice Annual Equipment Grant Every year, Winston Foodservice partners with the the Student Nutrition Foundation to donate ten pieces
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The Evolution of Chicken
Watch this video on YouTube The Evolution of Chicken To say chickens have changed would be an understatement. Compared to the poultry of 1950, today’s
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Hyatt Chef Melissa Rose: Staging for Speed
Watch this video on YouTube Hyatt Chef Melissa Rose: Staging for Speed Listen to Chef Melissa Rose of Chicago’s Hyatt McCormick Place describe how they
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CVap® 101
Watch this video on YouTube CVap® 101 CVap® uses Controlled Vapor Technology to deliver high quality cooking and holding in your kitchen. CVap® stands out
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Chef Eric Wupperman Testimonial
Watch this video on YouTube Chef Eric Wupperman Testimonial Chef Eric Wupperman shares his thoughts on Winston Foodservice, its people, and its products. View All
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Chef Bobby Marcotte | The Tuckaway Tavern and Butchery and hop + grind
Watch this video on YouTube Chef Bobby Marcotte | The Tuckaway Tavern and Butchery & hop + grind Chef Bobby Marcotte, executive chef of The