Biscuit Belly
Part Four: LouVino Good for Now, Biscuit Belly to Launch, and Coulter’s Advice on Getting Into the Business
Part One | Part Two | Part Three By 2019, Chad and Lauren Coulter had five LouVinos and were eyeing the opening of a new
Biscuit Belly
Part Three: The Staffing Challenge: LouVino Owners Learn Hiring Isn’t Easy Everywhere
Part One | Part Two By 2016, Chad and Lauren Coulter were opening their third LouVino, their first out of town. As other units followed
Biscuit Belly
Part Two: Learning While Growing: Coulters Learn Operations, Marketing on the Job
In 2014, Chad and Lauren Coulter opened LouVino, a wine-centric, small plates concept in Louisville, Ky. By 2015, the couple was preparing to open a
Biscuit Belly
Part One: How We Created LouVino and Biscuit Belly: Chad Coulter
In 2014, Chad and Lauren Coulter opened LouVino, a wine-centric, small plates concept in Louisville, Ky. By 2019, the couple had five LouVinos in four